A vegan spin on a springtime classic featuring Cottle Farms fresh-picked strawberries!
 
Three layers (or twelve cupcakes) of moist and fluffy vanilla cake filled with a sweet strawberry compote that's made in house with only fresh, ripe strawberries picked right here in the Midlands from none other than Cottle Strawberry Farm! Finished with a light and creamy whipped vanilla buttercream.
 
As always, also available in low carb/no sugar added and gluten friendly!